By Samanvi Vitta
This recipe is fun, and easy to make and can be made pretty quickly. Read on to find out more. This recipe serves about 1-2 people.
Ingredients: Potatoes (2), oil(as much as needed to cover your pan with a thin layer of oil), garlic (2-3 cloves), butter(1-2 tbsp), water.
Steps:
- First wash your potatoes. Then cut them into half (Hotdog style). For the final cutting, cut each half into 3-4 pieces (Again, hotdog style).
- Then soak all your potato pieces in water for 5 minutes. Dry your potatoes. ( The drier, the crispier.)
- Next, on a pan, cover the bottom with a thin layer of oil and put it on the stove on medium-high heat.
- Put the potato pieces on the flat side, and cook each side for about 2-5 minutes until each side is golden brown.
- After all your potato pieces are cooked, sprinkle salt on top.
If you want your potato wedges to have more flavour, continue to follow this recipe to find out how to make your normal potato wedges into crispy butter garlic potato wedges!
- In a bowl, put your butter in it and microwave it for 30-45 seconds. While this is happening, take your garlic cloves and crush them. When you take the butter out of the microwave, add the garlic and mix the butter up.
- Lastly, take your garlic butter, and pour it evenly over the potato wedges.
Is this much flavour not enough? You can fix that by just taking a hearty cup of marinara sauce and use it as a dip. And there you go! This, is how to make Perfect Potato Wedges!
I tried the recipe and this is how it came out and my family loved them:
Those look yummy, I am getting hungry!
yum, yum, yum
Heyyyyy Sammy. I will try this. Btw this Tanaya
Heyyyy these look great! I will try this. this is myra btw.